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Alappuzha - The Venice of the East

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The Arabian Sea is lying behind the culture and history of Alapuzha district. What differs Alapuzha from other districts in the presence of brackish lagoons. It is really boon to the people of Alappuzha. It changed the fate of Alapuzha. In past days the civilians had used the backwaters for fishing and transportation purposes. But now backwater tourism has become the major attraction of Alapuzha. Every year thousands of tourists flow to Alappuzha, to sip the beauty of nature while sailing in the traditional cruises (houseboats). Alapuzha is one of the best destinations to touch and feel the nature.


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The major portion of Kuttanad comprises of paddy fields and farming is practised below the sea level. Therefore, the granary of Kerala is also popularly renowned as ‘Netherlands of Kerala’. Kuttanad is seen in different colours each season. The crisscross canals of Kuttanad resemble the comparison with Venice. The canals comprise of tall coconut trees swaying with cool air. It is really an awesome feeling to view the greenish paddy fields in its initial stage and patiently waiting to see how it turns into golden colour in its final stage. At the time of maturity stage, one could collect numerous golden pearls from the endless Kuttanadan paddy fields.


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The mind-blowing view of the Alappuzha is Pathiramanal, It is a small island flowing in the lakes of Vembanad Kayal. The actual meaning of Pathiramanal is ‘sands of the night’. It is sacred with various species of migratory birds and thick green forest. The only way to reach Pathiramanal is only by boat services. The public boat services are really cheaper and safer than the speed boat. Each grain of sand has its own beauty and has a story to tell to its visitors.

Kerala Houseboat

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The houseboat changed the texture of Kerala tourism. Almost all tourists plan Kerala trip with an aim to spend some memorable hours in the traditional cruises. By splashing waters on others and enjoying the tweeting sounds of beautiful birds, houseboat voyage would an incredible experience. Houseboats are available in various styles based on customer’s desires and tour packages. Some cruises consist of more than 2 rooms with excellent furniture and dining rooms. Travellers can taste local Kerala food items such as Kappa and meenkari; Karimeen fry; Koondal fry; Chemeen curry; crab curry etc. On request, travellers will be served seafood prepared by the houseboat chefs. Don’t think that spending long hours inside the cruise will be boring. There would be a variety of cultural art forms like Mohiniyattom, Bharatanatyam etc to entertain.

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